Recipes
CHINESE TRADITIONAL MIXED PLATE RECIPE WITH CHICKEN AND BEEF
CHINESE TRADITIONAL MIXED PLATE RECIPE WITH CHICKEN AND BEEF
Ingredients
- Muratbey Cheesoft
- 1 bowl of chicken slices
- 1 bowl of sliced beef
- 1 cucumber
- 1 green pepper
- 1 red capia pepper
PREPARATION
15 MIN
COOKING
-
SERVINGS
1
PREPARATION
Cut Muratbey Cheesoft Cheese into cubes and place it on the serving plate. Then, put the sliced beef on the serving plate. Take the peppers and chicken slices that are sauteed before in a bowl and decorate with spices as you wish. Take it to the serving plate. Finally, peel the cucumber and cut it into sticks and add it to the serving plate. Mix them all. Bon appetite.
*Thanks to ChangCheng restaurant (https://www.instagram.com/changcheng_tr/) for their support.