Sayfa Görseli

Recipes

POTATO CARROT STICK CHEESE

POTATO CARROT STICK CHEESE

Ingredients

  • 300 gr. Muratbey Stick cheese

  • 1 carrot

  • 3 potatoes

  • 1 onion

  • 2 cloves of garlic

  • 3 tablespoons bread crumbs

  • 2 tablespoons olive oil

PREPARATION

35 min.

COOKING

10 min.

SERVINGS

6

PREPARATION

Peel the carrot and potatoes, cut them into cubes for easy boiling. Mince the onion finely. Stir the onion and garlic in olive oil until they turn brown. Crush the boiled potatoes, carrots, onions and bread crumbs with a fork well. Cut the stick cheeses into two. Prepare potato balls by hand and place Muratbey Stick cheese in the middle. Fry them in hot oil.