Sayfa Görseli

Rezepte

EGGPLANT PACANGA PASTRY

  1. Rezepte

EGGPLANT PACANGA PASTRY

Zutaten

  • 150 gr. grated Muratbey Fresh Kashkaval cheese
  • 1 eggplant
  • 1 tomatoes
  • 1 dough sheet
ZUBEREITUNG

25 min.

KOCHEN

15 min.

SERVIEREN

12

VORBEREITUNG

Peel the eggplant and cut it into cubes. Saute the eggplant cubes in a pan. Cut the tomatoes into cubes. Add the eggplant and the Muratbey Fresh Kashkaval cheese to the tomatoes to prepare the pastry stuffing. Cut the dough sheet into triangles and fill them with the stuffing. Fry them in a pan and serve.