PREPARATION

Mix grated Muratbey Plus Fresh Kashkaval cheese, Muratbey Plus Cheesoft cheese and 1 egg. Mix the flour and baking soda, we'll add them later. Mix the yoghurt, olive oil, egg and salt in the kneading bowl. Knead the dough by adding flour gradually. Let the dough rest for 15 minutes. Divide dough into 5 equal pieces. take one of the dough pieces and spread for a little. Put mixed ingredients in the middle of each of them and close the dough from edges and make a flan and round shape with a roller.cook in a pan for both sides. Put Muratbey Butter on them.

This delicious recipe was prepared by Leyla Kılıç for us https://www.marindentarifler.com/ Web we thank to her ...