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HELIX CHEESE WITH NIGELLA SEEDS

HELIX CHEESE WITH NIGELLA SEEDS
The unique flavor of Muratbey Helix Cheese meets with therapeutic nigella seeds. An excellent and healthy flavor not only for your breakfast but also for your sandwiches, salads and pastries. Helix with nigella seeds will be enjoyed by whole family with its naturalness, high nutritional value, unique flavor and remarkable shape. It contains at least 25% less sodium.

NO Artificial Flavours, Trans Fat nor Gluten

ENERGY AND NUTRITIONAL VALUES

According to the TFC, 100 grams of it meet 81% of your daily need for calcium.
Nutrition informationPer 100g
How much of it is enough to meet my daily needs? Per 100g RDA*
Energy (kj/kcal)

1040/251

-

12%

Fat (g)

20

-

29%

Saturated Fat(g)

13,2

-

66%

Trans Fat(g)

0

-

0%

Carbonhydrate (g)

1,2

-

0%

Sugar (g)

1,2

-

1%

Protein (g)

16,5

-

33%

Salt (g)

1,8

-

30%

Calcium (mg)

650

-

81%

Phosphor (mg)

600

-

86%

*Reference intake of an ( 8400 kj/ 2000 kcal) The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Our products are produced at our facilities certified for TS EN ISO 9001 Quality Management System, ISO 22000 Food Safety Management System and TSE COVID-19 Safe Production.



RECIPES FOR HELIX WITH NIGELLA SEEDS

STORAGE

Store it at 2-4 °C.
 

Cheese must be stored not in room temperature or the freezer, but in +2°C- +4°C refrigerators

Consume as soon as possible after opening the package

All products opened must be consumed as soon as possible to avoid microorganism growth.

Store in package

After a serving is taken, the rest of the cheese must be stored in its packaging and the brine.

Flavors with Muratbey

Recipes

With Muratbey products you can display the recipes you can prepare.