Our Production Facilities

Muratbey is among the giants of the cheese sector due to its daily milk processing capacity of approximately 700 tons. The firm increased its capacity with big investments made in Uşak Production Facilities during 2007 and 2008 and also managed to implement its principle of offering healthier and safer products.

As of 2009, the firm continues to make investments to its facilities in parallel with innovative product studies that highly support Research-Development activities for the purpose of enhancing the quality and efficiency of the production processes, ensuring full automation and increasing the types and quality of the products.

Muratbey is considered as a leading firm that made revolutions in cheese production with its first and single products, systems and patented production technologies in Turkey and in the world.